Dried Fruits & Nut Quiz:
Question: Which country is the largest producer of hazelnuts?
(a) Italy
(b) Turkey
(c) United States
(d) Spain
Question: The center of origin of almonds is
(a) Asia Minor and Afghanistan
(b) The Peruvian Andes
(c) Brazil
(d) Mexico
Question: Which of the following is not a type of dried fruit?
(a) Raisins
(b) Apricots
(c) Mango
(d) Banana
Question: What nut is used in making marzipan, nougat, and amaretti?
(a) Walnut
(b) Almond
(c) Butternut
(d) Brazil nut
Question: Which dried fruit is a good source of iron and is commonly used in baking?
(a) Cranberries
(b) Raisins
(c) Prunes
(d) Dates
Question: Which dried fruit is commonly used in Middle Eastern and Mediterranean cuisine and is known for its sweet, floral taste?
(a) Apricots
(b) Figs
(c) Medjool Dates
(d) Persimmons
Question: What type of nut is commonly used in Chinese cuisine?
(a) Cashew
(b) Almond
(c) Pecan
(d) Chestnut
Question: Which of the following nuts is known for its high selenium content?
(a) Brazil nut
(b) Almond
(c) Hazelnut
(d) Cashew
Question: Which country is the largest producer of cashews in the world?
(a) India
(b) Brazil
(c) Vietnam
(d) Nigeria
Question: Which type of walnut is native to North America?
(a) English walnut
(b) Black walnut
(c) White walnut
(d) Butternut walnut
Question: Which region of the world is known for producing most of the world’s pistachios?
(a) South America
(b) Africa
(c) Middle East
(d) Asia
Question: Which type of peanut is most commonly used for making peanut butter?
(a) Runner
(b) Virginia
(c) Spanish
(d) Valencia
Question: Which vitamin is most abundant in hazelnuts?
(a) Vitamin C
(b) Vitamin E
(c) Vitamin A
(d) Vitamin B6
Question: Which of the following dried fruits is also known as “nature’s candy”?
(a) Dates
(b) Figs
(c) Prunes
(d) Apricots
Question: Which dried fruit is commonly used in cuisine and is known for its sweet and sour taste?
(a) Dates
(b) Figs
(c) Mango
(d) Tamarind
Related: Pizza Trivia Quiz
Question: Which of the following nuts is commonly used to make pesto?
(a) Pine nut
(b) Hazelnut
(c) Chestnut
(d) Pecan
Question: Which of the following nuts is a good source of omega-3 fatty acids?
(a) Almond
(b) Walnut
(c) Pecan
(d) Pistachio
Question: Which type of cashews are considered the healthiest?
(a) Roasted salted cashews
(b) Raw cashews
(c) Honey roasted cashews
(d) Flavored cashews
Question: Which country is the largest producer of peanuts in the world?
(a) United States
(b) China
(c) Brazil
(d) India
Question: Which dried fruit is commonly used in trail mix and granola?
(a) Raisins
(b) Cherries
(c) Pineapple
(d) Cranberries
Related: Sushi Dish Quiz
Question: Which of the following nuts is also a legume?
(a) Almond
(b) Walnut
(c) Pistachio
(d) Peanut
Question: Which of the following nuts is not actually a nut but a drupe?
(a) Almond
(b) Coconut
(c) Hazelnut
(d) Pistachio
Question: Which of the following vitamins are found in almonds?
(a) Vitamin A
(b) Vitamin B12
(c) Vitamin C
(d) Vitamin E
Question: Which of the following is a common use for walnuts?
(a) Salad dressing
(b) Baking soda substitute
(c) Wood stain
(d) Sunscreen
Question: Which of the following vitamins is found in significant amounts in pistachios?
(a) Vitamin A
(b) Vitamin B6
(c) Vitamin C
(d) Vitamin K
Question: Which mineral is found in high amounts in hazelnuts?
(a) Iron
(b) Calcium
(c) Magnesium
(d) Zinc
Question: Which of the following dried fruits is also known as “dried plums”?
(a) Dates
(b) Prunes
(c) Figs
(d) Apricots
Question: What type of nut is used to make marzipan?
(a) Almond
(b) Cashew
(c) Macadamia
(d) Brazil nut
Question: What type of nut is commonly used to make a popular Middle Eastern dip called tahini?
(a) Pistachio
(b) Almond
(c) Hazelnut
(d) Sesame seed
Question: What is the most common way pistachios are consumed?
(a) Roasted and salted
(b) Boiled
(c) Raw
(d) Baked
Related: The Ultimate Kitchen Quiz
Question: Which dried fruit is commonly used in Middle Eastern cuisine and is known for its tangy flavor?
(a) Apricots
(b) Figs
(c) Dates
(d) Barberries
Question: Which of the following nuts is used to make baklava?
(a) Walnut
(b) Macadamia
(c) Brazil nut
(d) Pecan
Question: Which of the following is a common variety of walnut?
(a) Black walnut
(b) Red walnut
(c) Yellow walnut
(d) Green walnut
Question: Which of the following dried fruits is commonly used in Christmas fruitcake?
(a) Dates
(b) Figs
(c) Cherries
(d) Apricots
Question: Which dried fruit is a good source of fiber and is commonly used in Mediterranean cuisine?
(a) Figs
(b) Apricots
(c) Prunes
(d) Dates
Question: What type of nut is used to make Nutella?
(a) Hazelnut
(b) Walnut
(c) Pistachio
(d) Macadamia
Question: Which of the following is a tree nut that is commonly used in baking and cooking?
(a) Cashew
(b) Pistachio
(c) Almond
(d) Brazil nut
Question: Which nutrient is abundant in cashews?
(a) Vitamin C
(b) Calcium
(c) Iron
(d) Vitamin A